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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 208
Calories from Fat 153

  % Daily Value *
Total Fat 17g 26 %
Saturated Fat 10.3g 51 %
Cholesterol 49mg 16 %
Sodium 946mg 38 %
** Potassium 208mg 6 %
Total Carbohydrates 11.1g 4 %
Dietary Fiber 2.3g 9 %
Protein 5g 10 %
** Sugars 1.5g
Vitamin A 60 %
Vitamin C 29 %
** Calcium 14 %
Iron 3 %
** Thiamin 6 %
** Niacin 7 %
** Vitamin B6 5 %
** Magnesium 5 %
** Folate 5 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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