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READY IN ABOUT 2¼ hrs

Legion Cheese Dip

Read Reviews (2)

"My husband loves this dip! It's great to eat with your favorite chips or crackers. It's easy to make and makes a lot of dip." — Katie

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Original recipe makes 6 servings Change Servings

1/2 pound shredded Cheddar cheese
2 cups shredded American cheese
1/4 teaspoon garlic salt

1 (4 ounce) jar chopped pimento peppers
5 tablespoons creamy salad dressing

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Directions

In a medium bowl, mix together Cheddar cheese, American cheese, garlic salt, pimentos and salad dressing. Refrigerate covered until ready to serve.

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PREP 5 mins
READY IN 2 hrs 5 mins

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I have been eating this for the last 30 + years. Mom always made it using shredded velveeta and shredded cheddar and mayo. Not sure what you meant by salad dressing. rest is the same, but make sure you drain the pimentos well and squeeze them on paper towels. Will get gloppy if you don't. Also a few good shakes of pepper and you have a speedy dip to serve at home , on a road trip or picinic. Not real fancy, but practical and tasty.

—VICKIOFFERMANN

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Jun 29, 2012

I took this to a pot luck at work and it disappeared.

—Lucy3

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2 Ratings

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Nutrition

Calories
339 kcal
17%

Carbohydrates
3.7 g
1%

Cholesterol
84 mg
28%

Fat
27.7 g
43%

Fiber
0.4 g
1%

Protein
17.6 g
35%

Sodium
997 mg
40%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Legion Cheese Dip

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 339
Calories from Fat: 249

% Daily Value *
Total Fat 27.7g 43 %
Saturated Fat 16.4g 82 %
Cholesterol 84mg 28 %
Sodium 997mg 40 %
** Potassium 87mg 2 %
Total Carbohydrates 3.7g 1 %
Dietary Fiber 0.4g 1 %
Protein 17.6g 35 %
** Sugars 2.3g
** Vitamin A 17 %
Vitamin C 26 %
Calcium 59 %
Iron 6 %
** Thiamin 1 %
** Niacin 16 %
** Vitamin B6 5 %
** Magnesium 4 %
** Folate 4 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.