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Photo of: Leftover Chicken a la King

Leftover Chicken a la King

Submitted by: Sandy
Using leftover chicken and frozen vegetables hastens the prep time of this already convenient dish. 

Leftover Oven Barbequed Chicken

Submitted by: Marianne Fuller
Leftover fried chicken baked with a vinegar, ketchup and water mixture. Easy, tangy, tasty. The chicken comes out tender and delicious, and the sauce is really good. My children have always enjoyed this dish! 

Photo of: Ranch Crispy Chicken

Ranch Crispy Chicken

Submitted by: Christine Johnson
Living In: Eureka, California, USA
Ranch dressing mix gives a rousing lift to breaded chicken. 

Captain Crunch Chicken

Submitted by: Terrie
This breakfast cereal coating adds lots of crunch and sweetness to simple baked chicken. 

Photo of: Chicken in a Pot

Chicken in a Pot

Submitted by: Jo Ann
The simple nature of this tomato-mushroom sauce over breaded chicken belies its wonderful flavor. 

Photo of: Best Easy Chicken Croquettes

Best Easy Chicken Croquettes

Submitted by: Cindy
Breaded chicken patties are accessorized with onion, celery, and seasonings, then fried up and served with an easy cream sauce. 

Baked Chicken and Onions

Submitted by: Sancal25
This is baked boneless, skinless chicken breasts topped with garlic and onions and baked in a lemon and white wine mixture. 

Photo of: Leftover Roast Chicken Soup

Leftover Roast Chicken Soup

Submitted by: Nikki
Whole peppercorns and bay leaves give their distinctive flavors to this simple but delicious chicken soup recipe. A leftover chicken, a couple of carrots and potatoes, some green beans, and an onion are all you need. Serve with fresh rye bread. 

Mandarin Chicken Saute

Submitted by: Roxanne E Chan
Here's an amusing approach to sweet and sour sauce! Cook orange jelly beans with chicken broth, vinegar, honey, pepper flakes, garlic and fresh ginger root. Serve over sauteed chicken and top with almonds, green onion and cilantro. 

Photo of: Sweet and Sour Chicken II

Sweet and Sour Chicken II

Submitted by: Sal
In this rendition, pineapple gets a boost from brown sugar, while vinegar and soy sauce team up for the tangy aspect. Green peppers, celery, and water chestnuts join chicken in this easy one-skillet dish. 
 
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