Recipe by Helen H.
"A special Scandinavian treat. Beginner lefse makers might want to make only a third of the portion the first time through! Serve any number of ways. A favorite is with butter or margarine and sugar. Some people like cinnamon with this, too. Jellies make an excellent topping as do thinly sliced fried sandwich meat."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
butter flavored shortening
dry potato flakes
this recipie is good dipped in butter and cinnamon sugar
I have used this recipe for the past 5 years and have never benn disappointed. It is simple, easy and best of all tasty. No one believes that it is made with instant potatoes. I am extending the tradition by teaching all of my children, nieces and nefews how to bake thes delicious tradiditonal breads. Thanks for the recipe.
I just wanted to add that it's great with cream cheese spread on it before you add sliced ham/turkey/etc.
Good simple lefse recipe. My daughter and I had a great time making lefse for the holidays. I will be making lefse more often with this recipe.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
** Calories: 221
** Calories from Fat: 74
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
See how to make a light Italian yeast bread with delightful dimples.
See how to make homemade pita bread in your bread machine.
See how to bake San Francisco-style sourdough bread.