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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Photo by julieoh
Reviewed: Aug. 15, 2008
I wish I could give 4.5 stars, because this was really, really good, but it was missing something and we still haven't put our finger on it. I used fresh rosemary dough for the crust, and used homemade turkey sausage...yum! This was the perfect thing to make with the leeks I planted never having eaten leeks before. ;)
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julieoh
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Aug. 12, 2008
Such a delicious combination! I used smoked sausage and a refridgerator roll-out pizza dough. It came out peferfectly! Got rave reviews. We will make this again soon!
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mlcrawfo
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Feb. 20, 2008
What a hearty, delicious pizza! We changed it up a little bit by sauteing red bell peppers with the leeks. Also, we didn't have sausage on hand, so we just seasoned some ground turkey and used that. We will definitely make this again.
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pkumar80
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