Recipe photos for:

Lebanese Donair

A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.

Photo by: ROSE90 

Posted: May 2, 2008

   
 
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