Lazygirl's Ground Turkey Stroganoff Recipe
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Lazygirl's Ground Turkey Stroganoff

By: HeyMomma 
"A creamy and delicious seasoned ground turkey mixture is served over hot egg noodles."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (275)

What to Drink?
Wine Chardonnay
Prep Time:
15 Min
Cook Time:
20 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (8 ounce) package uncooked egg noodles
  • 1 tablespoon vegetable oil
  • 1 pound ground turkey
  • 1 tablespoon minced onion
  • 1 cube chicken bouillon, crumbled
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup water
  • 1 tablespoon paprika
  • salt to taste

Directions

  1. Bring a pot of lightly salted water to a boil. Place the egg noodles in the pot, cook 6 to 8 minutes, until al dente, and drain.
  2. Heat the oil in a skillet over medium heat. Place the turkey and onion in the skillet and cook until turkey is evenly brown and onion is tender. Mix in the bouillon.
  3. Stir the cream of mushroom soup and water into the skillet. Cook and stir until heated through. Season with paprika and salt. Serve over the cooked egg noodles.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 463 | Total Fat: 19.6g | Cholesterol: 125mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on May 24, 2006 by Sara   view full review
Yum! This is how I changed it. Browned a lb of ground turkey, drained and set aside. Cooked a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 19, 2006 by cookinme   view full review
This was a pretty good base recipe. With my additiond it was a 5. I think that it would be a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 18, 2008 by JOSHKARENWOLFE   view full review
With a few modifications, this was great! I used 1 can of chicken broth insted of the water. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 26, 2008 by Corlett5151   view full review
This recipe tasted really good, but like many others, I altered the recipe. I sauteed 1/4...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 11, 2008 by Laura Bunch   view full review
This was a good start, but I read through all the other reviews and added a lot of what others...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 18, 2006 by JillBeau   view full review
I made this recipe, but changed a few things. I added a little butter,it made it taste...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 10, 2008 by elle55407   view full review
I thought this was a great basic recipe. I omitted the water and the onion flakes. Instead,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 27, 2006 by Joyce van den Berg   view full review
This was pretty good for a quick meal. I substituted Cream of Chicken soup, milk, added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 1, 2006 by Andrea Garcia   view full review
This recipe was very good. i did do a few minor adjustments. I added extra onions and a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Apr. 10, 2008 by Sarah   view full review
I followed recipe exactly as stated (but did add peas for color). My family was very happy...

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