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Layered Shrimp

SUBMITTED BY: BMORRILL

"This is an easy, last-minute pot-luck dish that everybody will love and only you know how "hard" it was to make."
RECIPE RATING:
The reviewer gave this recipe 14 stars. This recipe average a 4.4 star rating.
Read Reviews (12)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) jar cocktail sauce
  • 1 pound shrimp, peeled and deveined
  • 1 (10 ounce) package thin wheat crackers

DIRECTIONS

  1. On a large dinner plate, spread cream cheese to edge of plate. The cheese should be spread to about a 1/4 inch to 1/3 inch thickness. Pour cocktail sauce in center of plate, leaving a 1-inch ring around the edge of cream cheese. Make a pile of the shrimp by covering the cocktail sauce.
  2. Arrange crackers by sticking them standing up into the cream cheese ring around the edge. Place them tight like dominos around the entire plate.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2006 by KRANEY
This was a big hit at a party I had! I used pre-packaged frozen, already peeled shrimp with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by Syd
yummy MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2005 by FEEBS
Easy to make, but nothing out of the ordinary. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2008 by rajah72524
very good dip. i didnt like the sound of it, but it turned out very tasty. i made mine a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2007 by Montzie
Quick, easy, a favorite for my teens! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by TchrJrHi
I have used this recipe countless times when I needed to bring a dish and it couldn't be a hot... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2007 by DAWNZKITKAT
I served this on New years eve and it was good but still pretty much the same as any other one... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2006 by DEER PATH
I have made this same recipe for several years. If you use canned tiny shrimp you can get more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2006 by Chelsey Wolnowski
So Great! I used frozen shrimp. And I finished it off my adding some very finly chopped green... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 19, 2004 by Fiesta
Okay, if need a quick recipe. Cocktail juice was a bit runny and crackers became soggy. ... MORE

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