The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed: Aug. 11, 2004
It was delicious! Served it at a baby shower! Everyone loved its creaminess!
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2 users found this review helpful

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Photo by DeAnna L.

Cooking Level: Expert

Living In: Stillwater, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.
Reviewed: Apr. 29, 2004
This was very popular when I brought it to an Easter party. The only change I made was to combine the cocktail sauce with the cream cheese, sour cream and mayo rather than layering them separately. I served it with melba toast rounds. Very good!
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13 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed: Dec. 20, 2003
I made this for a pre-Christmas get-together with some friends and family on a Friday night. My daughter and step-daughter devoured it! I had to make another on Saturday so I could have some too! I made mine with just shrimp but will add the crab meat next time.
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1 user found this review helpful

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Cooking Level: Expert

Home Town: Goderich, Ontario, Canada
Living In: Stratford, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed: Jan. 30, 2003
Made it for the Superbowl party and it was gone before half time!!! Everyone loved it!
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3 users found this review helpful

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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Reviewed: Dec. 28, 2001
I really liked this dip and so did my guests. It was pretty and had that familiar crab dip taste with a twist.
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6 users found this review helpful

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