Layered Pizza Dip Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 28, 2008
This is very very good! I had some ricotta that needed to be used, and this was the perfect recipe... However, I don't use jarred sauce... EVER. So rather than cook some, I just mixed some tomato puree with salt, pepper, garlic powder, dried basil, and a bit of sugar and then poured it on. It was fantastic. Used warm Baguette to dip. My tummy thanks you.
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Photo by Maria

Cooking Level: Expert

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Indiana, Pennsylvania, USA
Reviewed: Mar. 19, 2011
I followed the recipe, although I did sprinkle the sauce with pizza seasonings. It was great. We served basil and sun dried tomato wheat thins with it. I liked that it was like having something a little heartier than just plain dip. I hadn't eaten dinner before the party we took this to, so I was glad I had brought this! Everyone loved it and asked who brought it.
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