I'm really thinking this may be a 2-star, but I ate it so we'll go with 3. I read all the reviews and followed some of the tips. I cut the pepper in half, added 4 chicken bouillon cubes, and at about 10-minutes to done I added 3 cups of crisp veggies. It was still bland. It smelled amazing, but had no flavor at all. I doctored my bowl with additional pepper, salt, and garlic powder. It helped tremendously. IF I make this again, and that's a big IF, I'll be including the full amount of pepper and then some, lots more salt, and a fair amount of garlic powder. I might even consider adding some crushed garlic sauteed with chicken and onions.
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I'm really thinking this may be a 2-star, but I ate it so we'll go with 3. I read all the...