Reviewer:

Dragngirle

Cooking Level: Intermediate

Reviewed: May 4, 2006

Excellent! I added a slice of swiss cheese and melted it and this was so yummy! Thanks!

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2 users found this review helpful

Reviewer:

Butterfly Flutterby

Cooking Level: Expert

Home Town: Kingsport, Tennessee, USA

Reviewed: Apr. 24, 2006

This was a really good sandwich. I made two batches, one with real meat for the family and one with Smart Strips veggie strips. Both batches were good. I forgot the horseradish and added too much steak sauce. I also added a slice of american cheese to each sandwich. Hubbie was not impressed, 1 daughter went crazy and loved it, other daughter could careless. Good possibility I would make this again.

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2 users found this review helpful

Reviewer:

creamcheese5

Cooking Level: Intermediate

Reviewed: Apr. 23, 2006

Yum Yum. Since I am pregnant I have a craving for Penn Station Subs. Hubby hates this...no drive through and they are always busy. Now I can do this on my own. Didn't change a thing. Thanks for the post.

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12 users found this review helpful

Reviewer:

Momof2

Cooking Level: Intermediate

Home Town: Saint Louis, Missouri, USA

Living In: Florissant, Missouri, USA

Reviewed: Apr. 17, 2006

I made this with a bit of filet mignon that needed using up, and I pretty much just eyeballed the dressing. It was SO delicious! I would definitely recommend it. Thanks!

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5 users found this review helpful