Lavender and Citrus Sugar Cookies Recipe - Allrecipes.com
Lavender and Citrus Sugar Cookies Recipe
  • READY IN 4 hr

Lavender and Citrus Sugar Cookies

Recipe by  

"Delicious lemony sugar cookies with aromatic lavender. Brush the tops with egg whites and sprinkle with lavender and white sugar before baking, or just try them dusted with icing sugar once baked."

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Ingredients Edit and Save

Original recipe makes 5 dozen cookies Change Servings

Directions

  1. Beat butter and sugar in the work bowl of a stand mixer until mixture is creamy; beat egg, egg yolk, lemon zest, lavender, and vanilla extract into butter-sugar mixture at low speed. Beat flour into moist ingredients, 1 cup at a time, to make a workable dough. Form dough into a ball, cover with plastic wrap, and refrigerate for 3 hours.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. Roll dough out on a floured work surface to a thickness of about 1/8 inch. Cut dough into shapes using cookie cutters and place cookies onto baking sheets.
  4. Bake in the preheated oven until firm, 9 to 10 minutes. Allow cookies to cool on sheets for 2 to 5 minutes before transferring to wire racks to finish cooling.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 10 mins
  • READY IN 4 hrs
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Nutrition

  • Calories
  • 165 kcal
  • 8%
  • Carbohydrates
  • 17.9 g
  • 6%
  • Cholesterol
  • 41 mg
  • 14%
  • Fat
  • 9.7 g
  • 15%
  • Fiber
  • 0.4 g
  • 2%
  • Protein
  • 2 g
  • 4%
  • Sodium
  • 69 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

steveblair
0 Followers 2 Saved Recipes
 
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