The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Sep. 23, 2007
Great taste but low rating because of the cost of the ingredients.
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Photo by BRYSTONMAMA

Cooking Level: Intermediate

Home Town: Peterborough, Ontario, Canada
Living In: Havelock, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 15, 2003
Wonderful 'from scratch' lasagna. The sauce is very flavorful. My Italian fioncee loved it and it was a huge hit for a party I made it for. It even freezes well.
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Cooking Level: Expert

Home Town: Ewa Beach, Hawaii, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Jan. 25, 2001
This recipe takes a little more time to prepare, but it is well worth it!!!! My family LOVED it.....!!! I used the "no cook" lasagna for this, and I think the cottage cheese and the colby cheeses make a big difference!!!! I also substituted smoked turkey sausage for the ground pork and it was GREAT -- and cuts the fat a little!!!!! It definately freezes well and will be a "keeper" at our house!!!! Thank you Laurel and Holly!!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 22, 2000
This is an excellent recipe. It makes quite a bit, so you can freeze it for those days that you don't feel like cooking!!
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8 users found this review helpful

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