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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 484
Calories from Fat 305

  % Daily Value *
Total Fat 33.9g 52 %
Saturated Fat 14.8g 74 %
Cholesterol 92mg 31 %
Sodium 1091mg 44 %
Potassium 350mg 10 %
Total Carbohydrates 26.7g 9 %
Dietary Fiber 1.9g 8 %
Protein 20.7g 41 %
Sugars 4.5g
Vitamin A 77 %
Vitamin C 15 %
Calcium 57 %
Iron 19 %
** Thiamin 5 %
** Niacin 32 %
** Vitamin B6 7 %
** Magnesium 17 %
Folate 58 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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