Large Soft Pretzels (Quick) Recipe Reviews - (Pg. 1)
Reviewed: Sep. 26, 2014
I have made these twice already. Though they're not my favorite, my Boyfriend really really enjoys them. The first time I made them they were more like rolls (I couldn't get the pretzel shape right) but the second time I got the pretzel shape on some and braided the dough on others. Both turned out wonderfully. I didn't use rock salt because I didn't have any but I am eager to try it once I can get some. Wonderful recipe that I will make many times to come.
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