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Lamingtons

Lamingtons are little sponge cakes coated in chocolate and grated coconut. A traditional Australian treat that appeals to most. Any firm type of plain cake can be used: butter-cake, pound-cake, Madeira cake or genoise sponge. Note: desiccated coconut is a slightly dried shredded coconut - not sweetened.

Photo by: Vivian 

Posted: Nov. 20, 2007

Photo by: Sarah 

Posted: Jan. 23, 2008

Photo by: Sarah 

Posted: Jan. 23, 2008

Photo by: Senushi 

Posted: Jun. 26, 2008

Photo by: AussieChef 

Posted: Feb. 5, 2009

   
 
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