Peruvian Lamb Soup

Submitted by: Kathleen Volner 
Complicated but well worth the effort. Peruvian family recipe passed down since days of the Inca. 

Lentil Frankfurter Soup

Submitted by: AUNTYLENE 
Living In: Swift Current, Saskatchewan, Canada
Feed this soup to your young athletes, it is a protein powerhouse. Lentils and frankfurters combine with bacon, onions, celery, carrots, and tomatoes for a stick-to-your ribs supper. 

Fat-Free Vegetable Soup

Submitted by: William Anatooskin 
This healthy soup is loaded with flavor and nutritious vegetables! Green bell peppers, cabbage, and cauliflower figure prominently in this ambrosial dish. 

Fijian Dhal Soup

Submitted by: William Anatooskin 
This spicy dhal curry is a lovely complex soup. An exotic blend of fenugreek seeds, yellow mustard seeds, garlic, crushed chili pepper, turmeric, and curry powder is absolutely heaven to your senses! 

Photo of: Lentil and Green Collard Soup

Lentil and Green Collard Soup

Submitted by: Farah Momtaz 
Home Town: Beirut, Beirut, Lebanon
This is a purely Lebanese recipe, which can be eaten cold in summer or hot in winter. Make sure you find the right Lentil type! It's healthy and yummy! 

Photo of: Asparagus Soup II

Asparagus Soup II

Submitted by: Kevin Ryan 
The tips of the fresh asparagus in this recipe are reserved to use as garnish with this pureed soup made with leeks and white rice cooked in broth or water. 

Photo of: Ham and Bean Soup II

Ham and Bean Soup II

Submitted by: Diane 
Best use I have ever found for left over ham! Be sure to save the pan drippings and chill them so you can remove the fat leaving behind the good tasting juices that flavor the soup broth so well. 

Soup For Couscous

Submitted by: Tania Covo 
This garbanzo bean, sauteed vegetable and hard boiled egg stew seasoned with turmeric and coriander is a vegetarian delight meant to be served spooned over a mound of cooked couscous. 

Lentil Lemon Soup

Submitted by: CAYLARN 
Home Town: Mendon, Michigan, USA
Living In: Saint Louis, Missouri, USA
This is a unique and tasty version of a traditional Lebanese lentil soup. Serve with some warm pita bread for a thoroughly filling and nutritious meal! 

Photo of: Polish Dill Pickle Soup

Polish Dill Pickle Soup

Submitted by: MARBALET 
Serve with your favorite hamburger. This soup tastes best chilled, the next day. 
 
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