More Recipes Like Lamb Shanks with Ancho Chile Honey Glaze - All Recipes
 
Photo of: Braised Lamb Shanks

Braised Lamb Shanks

Submitted by: Mrs Savage 
Succulent braised lamb shanks slow cooked in a red wine, tomato, and fresh basil sauce. Serve with mushroom risotto and grilled zucchini. 
Photo of: Superb Lamb Shanks

Superb Lamb Shanks

Submitted by: JAYDUP 
Lamb shanks cooked in a creamy tomato sauce. Serve with mashed potatoes. 
Photo of: Moroccan Lamb with Shiraz Honey Sauce

Moroccan Lamb with Shiraz Honey Sauce

Submitted by: TheBrooksStead 
Exotic ras el hanout and a sweet honey sauce highlight this special lamb dish! 
Photo of: Lamb Ribs with Honey and Wine

Lamb Ribs with Honey and Wine

Submitted by: ELINOAR 
Lamb ribs marinated in a wine honey mixture, then roasted. 
Photo of: Lamb and Okra Stew

Lamb and Okra Stew

Submitted by: GIANASMOM 
Old Middle Eastern family recipe, one of my favorites. A mildly spiced lamb stew is served over rice pilaf in this homey main dish. 
Photo of: Grilled Lamb with Brown Sugar Glaze

Grilled Lamb with Brown Sugar Glaze

Submitted by: Debra 
Home Town: Auburn, Massachusetts, USA
A delicately sweet brown sugar rub will make these some of the tastiest chops you'll ever eat! 
Photo of: Easy Roast Leg of Lamb

Easy Roast Leg of Lamb

Submitted by: BOER_S 
This is an easy leg of lamb recipe that has been a family tradition for years around the holidays. Very little prep work required, however patience is a must. 
Photo of: Holiday Leg of Lamb

Holiday Leg of Lamb

Submitted by: ELLIEA 
This leg of lamb is succulent and aromatic, a favorite of my family at Christmas time. 
Photo of: Rogan Josh, Lamb Shanks

Rogan Josh, Lamb Shanks

Submitted by: Hans Speek 
Home Town: Shepparton, Victoria, Australia
Living In: Robina, Queensland, Australia
Rogan Josh is an aromatic lamb dish that originates in Northern India. In this variation, submitted from Australia, lamb shanks and vegetables are slow cooked with cardamom, coriander, and ginger in a creamy and tangy tomato sauce. 
Photo of: Rosemary Braised Lamb Shanks

Rosemary Braised Lamb Shanks

Submitted by: S. HODGE 
Lamb shanks that are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as you need something to soak up the wonderful sauce. fantastic dish for company, as all the prep work is done at the beginning, and then you just have to wait. 
 
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