Lamb Chops in Duck Sauce Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Mar. 16, 2004
Unbelievable. My girlfriend said it's the best thing I've ever made her. Really easy too. The ingredients are cheap so you can splurge on the quality of lamb chop.
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Reviewed: Feb. 4, 2004
This recipe was so easy to prepare, and it tastes great! My grocery story didn't have plain old duck sauce, so instead I used plum sauce (which said in small print that it was a kind of duck sauce). It was delicious! The sweet flavor really adds something to the lamb, and makes it very tender. I also found that it was a good dish to make for dinner guests because you can leave it in the oven on warm even past the cooking time without the lamb being dried out.
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Reviewed: Aug. 7, 2002
This is one of my favorite recipes. It is a must try. It is so simple and very tasty. This recipe's simple way to prepare and simple ingredients do not fail in taste. Lamb has a taste on its own so it never does need a lot of seasoning. Duck sauce can be found in any grocery store in the asian (chinese foods) foods section.
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