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Ladyfingers

SUBMITTED BY: Roxanne  PHOTO BY: foodaholic 

"To make Chocolate Lady Fingers, substitute 3/4 cup all-purpose flour plus 2 tablespoons cocoa powder for the all-purpose flour."
Ladyfingers Recipe
RECIPE RATING:
This recipe has been rated 61 times with an average star rating of 4.6
Read Reviews (55)
Original recipe yield 3 - 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 eggs, separated
  • 2/3 cup white sugar
  • 7/8 cup all-purpose flour
  • 1/2 teaspoon baking powder

DIRECTIONS

  1. Preheat oven to 400 degrees F (205 degrees C). Line two 17 x 12 inch baking sheets with baking parchment. Fit large pastry bag with a plain 1/2 inch round tube.
  2. Place egg whites in bowl and beat on high until soft peaks start to form. Slowly add 2 tablespoons of the sugar and continue beating until stiff and glossy. In another bowl beat egg yolks and remaining sugar. Whip until thick and very pale in color.
  3. Sift flour and baking powder together on a sheet of wax paper. Fold half the egg whites into the egg yolk mixture. Fold in flour, and then add the remaining egg whites. Transfer mixture to pastry bag and pipe out onto prepared baking sheet. Bake 8 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Feb. 20, 2007 by ELPARSONS 
After readings some the other reviews, I thought I'd share a couple of little tips I learned... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Sep. 24, 2005 by Liz McCleoud 
I too was making tiramisu and couldn't find the prepackaged kind so I gave these a try. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed on Aug. 13, 2004 by EAVENGER 
This recipe didn't work perfectly for me - however, I think it was due to the room temp when i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Jul. 16, 2003 by CRAIG 
Very nice and light cookies that are excellent for tiramisu. Try Tiramisu III by Kristine.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Feb. 16, 2006 by Suzy 
Very good the only thing I would suggest is the importance of a bit of vanilla (1/2 tsp) and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 17, 2006 by mari 
These cookies were awesome! I found them very easy to make. And I love the fact that they... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Feb. 2, 2004 by DIVIANA 
Perfect! I wasn't able to find ladyfingers at the grocery store for a last-minute tiramisu,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Mar. 24, 2003 by BAR7 
Wow! Easy and very good. Like little Angel food cakes. I agree with another reviewer, don't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Dec. 12, 2003 by ANDERSBS 
Perfect and cheap! I had absolutely NO problem with piping them or having them spread too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Mar. 24, 2003 by STEPHANY BROWN 
Possibly the easiest recipe I have found for ladyfingers. They turned out great. I baked... MORE

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Nutritional Information
Ladyfingers

Servings Per Recipe: 48

Amount Per Serving

Calories: 25

  • Total Fat: 0.4g
  • Cholesterol: 18mg
  • Sodium: 11mg
  • Total Carbs: 4.6g
  •     Dietary Fiber: 0.1g
  • Protein: 0.8g

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