Kugel Recipe
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Kugel

By: sal 
"Loads of egg noodles and eggs make this a filling dish that's easy to make."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (18)

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

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Original Recipe Yield 15 servings
 

Ingredients

  • 2 pounds egg noodles
  • 1 cup butter, softened
  • 10 eggs

Directions

  1. Bring a large pot of lightly salted water to a boil. Add egg noodles and cook for 10 to 12 minutes or until al dente; drain.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. Mix together in a bowl, cooked egg noodles, butter and eggs. Stir until all is blended; season as desired. Pour in 2 9x9 inch baking pans. Bake for one hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 365 | Total Fat: 18.7g | Cholesterol: 217mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 17, 2007 by nomoredrama31   view full review
Use my own recipe of egg noodles. I have made kugel many times before.....IT must be said this...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 22, 2007 by Malean   view full review
I added a buch of cheddar cheese, a little mozzarella cheese, and a little parmesan cheese,...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 20, 2002 by PIRANALU   view full review
Finally the simple Kugel recipe I remeber from my childhood!!!!!!!!!!!! Seasoning is the...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 28, 2008 by ELawson10   view full review
I gave this 5 stars because it is absolutely delicious. But I won't make it again because it's...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Feb. 4, 2005 by SNIGHT   view full review
I halved the recipe and seasoned the eggs and pasta with salt, pepper and garlic powder -...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Sep. 29, 2003 by MAREI   view full review
I can sum this up with 2 words....Easy and Delicious!!!
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 24, 2006 by taru   view full review
It tasted really bland to me. Plus, the crunchy bits (which are apparently normal, judging by...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 10, 2008 by mellysmom   view full review
This is a great base recipe. It is a little bland so I added some chunky applesauce,raisins...
The reviewer gave this recipe 1 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 13, 2007 by Sara Rogers   view full review
I don't know what I did wrong with this recipe! It turned out crunchy and didn't have a good...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 29, 2007 by asantewah   view full review
I thought this made a good side. I enjoyed it with an eggplant stew I had and some corn. It...

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