Recipe by ADRIENNE0914
"I added a twist or two to a recipe from my co-worker, Kubo. My niece is vegan so I like to find dishes that she can eat too. This can also be served with tortilla chips."
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whole artichoke heart, trimmed
vegan mayonnaise (such as Follow Your Heart® Veganaise®)
shredded mozzarella-style vegan cheese (such as Daiya®)
lemon pepper seasoning, or to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Kubo's Vegan Artichoke Dip
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 170
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