Perfect texture - crisp on the outside, chewy on the inside. I used oil (a bit more than 1/2 a cup) instead of shortening, threw in about 1/2 cup of raisins, and baked them as bars. My family loved them, particularly fresh from the over with cold milk.
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Perfect texture - crisp on the outside, chewy on the inside. I used oil (a bit more than 1/2 a...