Kraft(R) Triple-Layer Lemon Pie Recipe
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Kraft® Triple-Layer Lemon Pie

By: KRAFT® 
"Two lemony layers and a third layer of whipped topping make this an easy dessert after a light summer dinner."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (9)

Prep Time:
15 Min
Ready In:
3 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 2 (3.4 ounce) packages JELL-O Lemon Flavor Instant Pudding
  • 2 cups cold milk
  • 1 tablespoon lemon juice
  • 1 (6 ounce) HONEY MAID Graham Pie Crust
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed, divided

Directions

  1. Beat pudding mixes, milk and juice with whisk 2 min. (Mixture will be thick.) Spread 1-1/2 cups onto bottom of crust.
  2. Whisk 1/2 the COOL WHIP into remaining pudding mixture; spread over pudding layer in crust. Top with remaining COOL WHIP.
  3. Refrigerate 3 hours or until set.

Footnotes

  • Size-Wise: This lemony pie is the perfect choice for a spring or summer celebration with friends or family.
  • Triple-Layer Lemon Meringue Pie: Try our meringue-topped version Triple-Layer Lemon Meringue Pie.
  • Substitute: Omit lemon juice and prepare as directed, using JELL-O Pistachio or Vanilla Flavor Instant Pudding.
  • Special Extra: Top with 1/2 cup sliced fresh strawberries just before serving.
  • Special Extra: Garnish with lemon zest.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 297 | Total Fat: 11g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 10, 2009 by achamberlain   view full review
This pie is okay. I used sugar-free fat-free pudding, so I don't think mine set as well as it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 12, 2010 by Cat Lady Cyndi   view full review
This pie is so easy to make yet so good! I make this quite often during the summer, I didn't...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 1, 2009 by chocolateeatingmama   view full review
The kids made this pie(with a little help)and it's so easy to make. I don't think you could...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 27, 2011 by HUNGRYJOHN   view full review
This one is a inner. So easy. So good. My wife is diabetic, so I used sugar-free pudding...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 1, 2009 by sandy4   view full review
Very good and refreshing!
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 23, 2011 by Ann of CT   view full review
real weird. didnt like it. maybe if it was chocolate pudding it would have been better.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 25, 2011 by CookinBug Supporting Member (Click to learn more about Supporting Membership)  view full review
Yum! Just what I was craving. Thanks :)
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 12, 2012 by Happy Camper 09   view full review
This was delicious and amazing. It was so lite and refreshing after a heavy meal. Can't wait...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 12, 2012 by Muddy Paws   view full review
Fast & easy to prepare. Just the flavor I needed on a rainy Oregon spring day.

 

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