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Kraft Crab Dip

SUBMITTED BY: Kraft Foods 

"Try this fun and easy appetizer."
RECIPE RATING:
This recipe has been rated 3 times with an average star rating of 4.0
Read Reviews (3)
PREP TIME  15 Min
READY IN  15 Min
Original recipe yield 2 cups

SERVINGS

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Servings
 

INGREDIENTS

  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 2 tablespoons KRAFT Thousand Island Dressing
  • 2 tablespoons milk
  • 1 (6 ounce) can crabmeat, drained and flaked
  • 1/4 cup chopped red pepper
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh parsley
  • 1 (10 ounce) package WHEAT THINS Snack Crackers

DIRECTIONS

  1. Beat cream cheese, dressing and milk in small bowl with electric mixer on low speed until well blended.
  2. Stir in crabmeat, red pepper, lemon juice and parsley; cover. Refrigerate several hours or until chilled.
  3. Serve with crackers.
  • © KF Holdings. Used with permission.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed on Jan. 25, 2004 by OZAHIRU 
Taste so good & ez to make ! i cooked this for my picky friends & they luv it and also ask... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed on Jan. 25, 2004 by REBECCAY 
This recipe was easy to make but a little bland. I added Old Bay sesoning and it really... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed on Mar. 28, 2006 by lisa_rodgers1 
It was a good starting point. The red peppers do a lot for it, but overall a little bland. ... MORE


 
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