Recipe by DAVES_POOKY
"My husband loves kosher salt, so I made a homemade seasoning salt with it for him. I use it whenever called for in a recipe, tastes just like the kind I buy at the store."
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dried thyme leaves
dry mustard powder
dried dill weed
loved it. similar to a recipe formerly on the back of the kosher salt box, a recipe I really loved but never wrote down. They're now prinitng a new recipe on the back of the box. This is very close. loved it.
Just didn't care for this.
I like the flavors, now I'm just looking for places to use it.
Trying to limit sodium intake, so cut salt amount in half. The spices more than make up for the lost salt flavor. Thanks!!
Left off he dill - allergic to it - and it is still stellar!
I just put "Kosher Seasoning Salt" on my crispy homemade french fries, and it taste surprisingly like the seasoning salt that the "New york Fries" franchise uses. Good stuff! Thank you DAVES_POOKY for sharing your recipe.
I use this on virtually everything and it tastes great! Thanks for sharing!
Very good! Recipe just enough to fill a larger sized shaker.
* Percent Daily Values are based on a 2,000 calorie diet.
Kosher Seasoning Salt
Serving Size: 1/48 of a recipe
Servings Per Recipe: 48
Amount Per Serving
Calories from Fat: < 1
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