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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 300
Calories from Fat 156

  % Daily Value *
Total Fat 17.3g 27 %
Saturated Fat 4.2g 21 %
Cholesterol 55mg 18 %
Sodium 393mg 16 %
** Potassium 376mg 11 %
Total Carbohydrates 16.7g 5 %
Dietary Fiber 1.1g 4 %
Protein 19.1g 38 %
** Sugars 8.3g
** Vitamin A 19 %
** Vitamin C 8 %
** Calcium 4 %
** Iron 11 %
** Thiamin 68 %
** Niacin 62 %
** Vitamin B6 28 %
** Magnesium 9 %
** Folate 7 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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