The first time I made this, it was amazing! I used chicken breasts instead and as I live in Korea, I have access to all of the Korean ingredients. I made it for a Korean who loved it and asked me to make it again. I did and used chicken drumettes, but both of us found it to be nowhere near as good as with the breasts. Maybe I altered the recipe or maybe the chicken drumettes were not great quality, but I will stick to the breasts~in fact, I'm going to make it tonight and will let you know how it turns out!
***I definitely prefer the chicken breasts. I also added some red pepper powder (gochu garu), sliced red pepper (gochu) and some large green onions (pa). Delicious!!
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The first time I made this, it was amazing! I used chicken breasts instead and as I live in...