This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

- - Classic Macaroni Salad See how to make a classic deli-style pasta salad. »
- - Memorial Day Recipes Ribs, burgers, and pie to start summer right. »
- - Low-Fat Faves Eat well, feel great. »
- - Menu Planner A year's worth of menus costs less than one take-out dinner. »

More Recipes Like This
Oyster Sauce Chicken Thighs
Scrumptious Korean Steak
Chicken with Orange and Lemon Sauce
Oven Roasted Teriyaki Chicken
Grilled Glazed Salmon
more »
Top Related Articles
7 Top-Rated Grilled Shrimp Recipes
Plank Grilling
Grilling Pizza
Salmon: A Fish Story
Backyard Camping
Fresh Fish
Merlot Pairs Up with Four Dinners
Forming Pizza Crust
Vegetarian Grilling
Grilling 101: Seafood Grilling
Related Collections
Fish Steaks
Grilled Tuna
Main Dish Fish and Shellfish BBQ and Grilling
Main Dish Tuna
Quick and Easy Grilling

ADVERTISE WITH US

Posted:

| View All »

left

1 of 15

right

Korean Marinating Sauce

By: Inspired by Home Cooks

"Add an Asian dimension to tuna. Marinate the steaks in this sauce for 2 hours before grilling."

Rate/Review | Read Reviews (1)

Prep Time:
15 Min

Cook Time:
15 Min

Ready In:
3 Hrs

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

4 (4 ounce) albacore tuna steaks
6 tablespoons SPLENDA® No Calorie Sweetener, Granulated, divided
2 tablespoons sesame seeds
1 green onion, sliced
1 clove garlic, minced
1 teaspoon chopped fresh ginger root
1/2 cup soy sauce
2 tablespoons sesame oil
salt and pepper to taste

Directions

Rub the albacore steaks with 4 tablespoons SPLENDA® Granulated Sweetener. Allow to sit 30 minutes in the refrigerator.
In a skillet over medium heat, toast the sesame seeds 5 minutes, or until lightly browned.
In a shallow bowl, mix the remaining SPLENDA® Granulated Sweetener, toasted sesame seeds, green onion, garlic, ginger, soy sauce, sesame oil, salt, and pepper. Place the albacore steaks in the mixture, and marinate 2 hours in the refrigerator.
Preheat the oven broiler.
Discard marinade, and place the albacore steaks on a baking sheet. Broil to desired doneness in the preheated oven.

Footnotes

Serving Size: 1 (4oz) prepared tuna steak
The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.
This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.