Korean Fusion Chicken Burrito Recipe - Allrecipes.com
Korean Fusion Chicken Burrito Recipe
  • READY IN 30 mins

Korean Fusion Chicken Burrito

Recipe by  

"Craving the Kogi® Truck and can't drive out to get a bulgogi burrito? Recipe was created out of a sudden craving for the Kogi® Truck in Los Angeles. To avoid a soggy burrito, be sure to squeeze out any liquids from the kimchi."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 4 burritos Change Servings
ADVERTISEMENT
  • PREP

    15 mins
  • COOK

    15 mins
  • READY IN

    30 mins

Directions

  1. Preheat oven to 360 degrees F (182 degrees C).
  2. Stir garlic, chile paste, soy sauce, sugar, and sesame oil together in a bowl until the sugar dissolves into the liquid; add chicken and stir to coat.
  3. Wrap tortillas in aluminum foil and bake in preheated oven until hot and soft, about 10 minutes.
  4. While the tortillas warm, heat vegetable oil in a skillet. Cook and stir chicken in skillet until hot and the sauce has thickened, about 10 minutes.
  5. Spread 1/2 teaspoon butter over one side of each warm tortilla. Divide chicken between the tortillas. Top chicken with equal portions of the cilantro, kimchi, Cheddar cheese, and salsa.
  6. Fold opposing ends of each tortilla toward one another to partially cover the filling. Pull one remaining edge over the filling and then roll so the tortilla surrounds the filling completely.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Dec 29, 2014

We like our food spicy, but I think this would have been better with only half of the chile paste. The heat and flavor of the paste really drowned out the other flavors. Still, pretty good and easy to make - the hardest part was finding the ingredients in the grocery store!

 
Dec 16, 2014

This was just delicious. I loved the gochujang based chicken concoction and didn't need to use salsa. Also you can vary your burrito by adding different ingredients! Lettuce, sprouts, carrot, whatever you like!

 

2 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 597 kcal
  • 30%
  • Carbohydrates
  • 45.6 g
  • 15%
  • Cholesterol
  • 97 mg
  • 32%
  • Fat
  • 29.1 g
  • 45%
  • Fiber
  • 2.9 g
  • 12%
  • Protein
  • 38.5 g
  • 77%
  • Sodium
  • 1635 mg
  • 65%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

Forevertiff
0 Followers 1 Saved Recipes
Recently Saved Recipes
 
ADVERTISEMENT
Subscribe Today!

In Season

Delightful Summer Parties
Delightful Summer Parties

All the little bites, cocktails, casual dishes, and desserts you want for your next get-together.

Banana Bread
Banana Bread

Bake those overripe bananas into a delicious, easy loaf of quick bread.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Korean Fried Chicken

See how to make tender, extra-crispy, double-fried Korean chicken.

Salsa Chicken Burrito Filling

See how to make a quick, saucy shredded chicken filling for burritos and tacos.

Chef John's Chicken Teriyaki

Watch Chef John make authentic Japanese chicken teriyaki.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States