Photo of: Korean BBQ Beef (Pul-Kogi)

Korean BBQ Beef (Pul-Kogi)

Submitted by: Tanya 
A fruity marinade - made with minced pear or kiwi, garlic, sesame oil, and rice wine - tenderizes and flavors the beef, creating a dish that is sure to please. This version is cooked on top of the stove in a grill pan. 

Photo of: Bulgogi (Korean Barbecued Beef)

Bulgogi (Korean Barbecued Beef)

Submitted by: Paula 
Home Town: Jonesboro, Georgia, USA
The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal. 

Korean Beef Ribs

Submitted by: Lindsay Perejma 
Curry powder is the star ingredient in the basting sauce for this delicious, spicy rib roast recipe. 

Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks

Submitted by: The Mad Russian 
Home Town: Indianapolis, Indiana, USA
Beef cubes are marinated with cayenne pepper and garlic before being grilled. This fiery dinner goes great with fresh pitas, chopped onion, and sour cream to temper the black magic heat! Trust me, you'll crave them! 

Barbequed Beef Steak with Orange Marinade

Submitted by: Bobbie 
Orange juice is spiked with garlic and ginger, and then poured over a prepared steak and chilled for several hours. After the meat is grilled and sliced, warmed orange juice is poured on. 

Photo of: Peanutty Beef Skewers

Peanutty Beef Skewers

Submitted by: Victoria Caddy 
'For my husband and me, this recipe is a summer favorite, ' relates Victoria Caddy of Winterville, North Carolina. 'The aroma as it cooks on the grill is heavenly!' 

Not Yet Reviewed!
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Photo of: Jerk-Spiced Beef Sirloin

Jerk-Spiced Beef Sirloin

Submitted by: Campbell's Kitchen 
Succulent beef sirloin steak comes from the grill hot 'n' juicy with a Jamaican jerk basting sauce boosted with Swanson® Beef Broth. 

Photo of: Honey-Mustard Beef Kabobs

Honey-Mustard Beef Kabobs

Submitted by: Suzanne Mckinley 
Here's an easy entree that's sure to get mustard lovers all fired up. Suzanne McKinley of Lyons, Georgia relies on the tangy condiment to season these beefy skewers. A bit of the no-fuss sauce is set aside for dipping. 

Red Wine and Orange Marinated Beef Skewers

Submitted by: Sandy 
Enjoy the perfect marinade designed especially for grilled steak skewers with oranges, steak sauce, red wine, chile peppers, and green onions. 

Photo of: Orange Peel Beef

Orange Peel Beef

Submitted by: Dianemwj 
Home Town: Burbank, California, USA
Living In: Las Vegas, Nevada, USA
This spicy, orange-flavored beef stir fry is my attempt to duplicate a dish at my local Chinese restaurant. 
 
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