Kolaches I Recipe
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Kolaches I

By: Michelle Beard  
"A traditional Czech pastry, it can be filled with a variety of fillings."

Rating: This weblink has been rated 18 times with an average star rating of 4.6 Read Reviews (17)

Rate/Review | 1,003 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
2 Hrs 10 Min

Servings  (Help)

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Original Recipe Yield 6 dozen
 

Ingredients

  • 2 1/2 cups warm milk
  • 1 1/2 (.25 ounce) packages active dry yeast
  • 1/2 cup white sugar
  • 1/2 cup shortening
  • 1 tablespoon salt
  • 2 eggs
  • 2 egg yolks
  • 6 1/2 cups all-purpose flour
  • 1/2 cup fruit preserves

Directions

  1. Pour warm milk over yeast, and let dissolve. Then add sugar, shortening, salt, eggs, egg yolks, and flour. Stir until well combined. Remove dough to a well oiled bowl, and turn once to coat the surface. Cover, and place in a warm spot. Allow to rise until doubled in bulk, about 1 hour.
  2. Dish out dough with a tablespoon, and roll into balls. Brush each with shortening, and let rise until doubled in bulk.
  3. Flatten the balls, and make a depression in the centers. Fill with fruit preserves. Allow to rise.
  4. Bake at 375 degrees F (190 degrees C) for 15 to 20 minutes, or until lightly browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 73 | Total Fat: 2g | Cholesterol: 12mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2003 by LISSAONTHERADIO 
Kolaces (or Kolaches) are big where I live in Central Texas, due to the large Czech... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by Rachel 
Awesome kolache recipe...seems like everyone who lives in my area thinks that a kolache is a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2006 by Jen R. 
Just like my grandma used to make! I was trying to find her recipe but was unable to find it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2006 by joelya 
These turned out great! I made them with peach, blueberry, and apricot preserves. The dough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 28, 2006 by CREAMERJA 
Good basic recipe! I substituted butter for the shortening and used lemon and apple pie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 16, 2004 by JUBIL 
This recipe rates up there with the best of kolaches. Something I especially like about this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 17, 2008 by horseluvr 
These are the best kolaches ever!!! I put apple pie filling in them, and powdered sugar... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by Theresa 
These were great!!They are like the ones I get at the kolache shop in Houston,Tx. I did these... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2005 by THEFAMILYCHEF 
I made these for my sons Czech Republic project at school. They had a nice taste and texture.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2005 by JAHLERS 
Fabulous! This recipe is simple, easy, and not too time consuming, other than waiting for the... MORE

 
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