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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Mar. 6, 2008
These are GREAT. They instantly brought back memories of my childhood. My mother used to make these for special occasions and I have been trying to find the right recipe. These taste just like hers. I did leave the sprinkles off though-personal choice since we only used sugar, jelly and whipped cream. I will be making these often from now on.
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Reviewer:

chefwannabe
Cooking Level: Expert
Home Town: Green Bay, Wisconsin, USA
Living In: Mesa, Arizona, USA
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