Homemade Flaxseed Donuts

Submitted by: MAGGIELB 
Ground flax seed provides some texture to these nutmeg and cinnamon flavored donuts. 

Photo of: Olie Bollen

Olie Bollen

Submitted by: rita 
Living In: Riverside, California, USA
Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day. 

Polish Doughnuts

Submitted by: Susan 
Sweet yeast doughnuts are made with lots of egg yolk for a rich and tender pastry. Roll in sugar after frying so every bite is as sweet as can be. 

Ponczki

Submitted by: Karen Gibson 
These are Polish yeast doughnuts, laden with raisins and a bountiful scoop of orange zest for a memorable taste sensation. 

Photo of: Glazed Yeast Doughnuts

Glazed Yeast Doughnuts

Submitted by: Sanah 
Yeast doughnuts covered with glazed icing... even better than the store bought ones! Easy and fun to make. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Pumpkin Fry Bread

Submitted by: Isantee 
Adding pumpkin to a native American-style fry bread isn't exactly traditional, but it makes a delicious fall and winter treat when served hot with butter, honey, or powdered sugar. You can use canned pumpkin instead of fresh. 

Photo of: Crispy and Creamy Doughnuts

Crispy and Creamy Doughnuts

Submitted by: Kelly 
I have tried so many versions of glazed doughnuts, and this one finally came out perfect! Just like the ones at my favorite doughnut shop. 

Photo of: Yeast Doughnuts

Yeast Doughnuts

Submitted by: Emtmom 
These light and airy doughnuts will make a terriffic treat for the holidays. You may dip them in chocolate glaze or add candy sprinkles if you wish. 

Best Ever Onion Rings

Submitted by: MIDNIGHT_ANGEL 
Add a little onion salt to the batter to make these extra-tasty, easy onion rings. 

Photo of: Malasadas Dois

Malasadas Dois

Submitted by: Scotty Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up. 
 
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