More Recipes Like Knedliky - Czech Dumpling with Sauerkraut (Zeli)

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German Spaetzle with Sauerkraut

Submitted by: JuttaDornick

Living In: Roanoke, Virginia, USA

I am from Germany and this was one of our favorite foods to make. Homemade authentic spaetzle with sauerkraut and breadcrumbs sauteed in butter. Delicious.

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Roulades with Sauerkraut (Vogelsberger Rolle)

Submitted by: anjamizner

Home Town: Büdingen, Hessen, Germany

Living In: Woodbury, New Jersey, USA

Thin-sliced pork loin is rolled up with sauerkraut, bacon, dill pickle and mustard before being breaded and pan-fried for a new twist on traditional German roulades.

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Sauerkraut with Pigtails

Submitted by: Tracie Hayes

Sauerkraut, caraway seeds and homemade dumplings. I made this as a side dish for Pork on my daughters second birthday and EVERYBODY raved!!!

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Braised Wild Boar with Sauerkraut

Submitted by: don

Home Town: Seabrook, New Hampshire, USA

A wild boar roast is braised in a Dutch oven until extremely moist and tender.

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Sauerkraut Balls

Submitted by: Paula

An unusual baking ingredient--sauerkraut--lends a satisfying crunch to these savory doughnuts.

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Cheddar French Toast with Dried Fruit Syrup

Submitted by: Jackie Lintz
Provided by: Taste of Home

My family loves this warm French toast on cold mornings in the North Carolina mountains where we take our yearly vacation. Each year, I alter the recipe slightly by experimenting with different dried fruits.

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Czech Christmas Hoska

Submitted by: Carol Ponec-Nemec

This lightly-spiced holiday yeast bread is laden with candied fruit peel, almonds and raisins. Decorate the finished loaf with candied fruit and almonds for an especially festive touch.

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Pork Chops with Apples, Sweet Potatoes, and Sauerkraut

Submitted by: RCKim

Living In: Rancho Cucamonga, California, USA

This sweet yet savory medley of apples, sweet potatoes, onions, and sauerkraut cooks up perfectly in the slow cooker! Don't be afraid of the sauerkraut---it becomes sweet and mild.

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Apple Lemon with Cinnamon Muffins

Submitted by: ROBY

A touch of lemon and cinnamon makes these moist apple muffins particularly delicious!

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Beer Brats with Chutney and Sauerkraut

Provided by: Bob Evans®

Grilled beer brats served on a bed of sauerkraut with a side of zesty chutney.

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