Kletskopjes Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 17, 2009
The cookies spread out and was sticky once it gets hard I crushed it up in little bits and put atop ice cream
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Katrinia

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 13, 2007
I was served a very crisp flavorful, flat cookie they said was an almond cookie at a resturant so I came home and decided to find a recipe for them. I found this and felt that this was the cookie I had. However, the reviews were not good so I looked elsewhere for the recipe and found it listed many places.The ingredients were the same but,all the other sites said to bake it for 5 minutes not 15 so I decided to try it. I am sure this is the cookie I had at the resturant so I made them and baked them for 5 minutes. The flavor was the same but mine were not crispy so I will try them again (make only half the recipe)and probably bake them for 7 minutes. I would suggest anyone making them to be sure and use parchment paper on your cookie sheet as I think it would be a mess to clean up without the parchment paper.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Cooking Level: Expert

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Aug. 23, 2007
I think that there is something missing from the list of ingredients,or something else because 5 minutes in the over and these just become a burnt sugary mess.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 23, 2006
Each attempt spread out and burned very quickly at 400.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Photo by Jen van Buren

Cooking Level: Intermediate

Home Town: Chelmsford, Massachusetts, USA
Living In: Tyngsboro, Massachusetts, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Related Videos

Macaron (French Macaroon)

Watch how to make a perfectly round, crisp macaroon in this video.

Authentic French Meringues

Discover the techniques for making beautiful meringues.

How to Decorate Cookies

Become a cookie decorating artist!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States