Kiwi Sensation Recipe - Allrecipes.com
Kiwi Sensation Recipe
  • READY IN 10 mins

Kiwi Sensation

Recipe by  

"This is a green smoothie that I created for the September challenge of BlackWomenLosingWeight.com. Makes about 16 ounces! Prep time depends on whether the mango and kiwi are already peeled and sliced."

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Original recipe makes 2 servings Change Servings

Directions

  1. Blend kiwi, pineapple, grapes, mango, and water in a blender until smooth. Add spinach and blend again until spinach is completely integrated. Add ice and blend until ice is completely integrated.
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  • PREP 10 mins
  • READY IN 10 mins
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Reviews More Reviews

Jan 06, 2013

Have been wanting to try one of the "green" smoothies, and since I had everything on hand for this one, mixed up a batch today for lunch. I had red grapes instead of green, but other than that, followed the recipe to the letter. For any of you concerned about the spinach, don't be; the sweetness of all the fresh fruit is what you taste. Great way to get the kids to eat a little spinach, they'll never know. It was a hit in this house.

 
Mar 15, 2014

I skipped the mango, but this was still a great green smoothie!

 

5 Ratings

Mar 04, 2014

This was a really good green smoothie! You can't even taste the spinach, so don't be afraid to add more if you wanna get a little extra health in there! I didn't add the green grapes because I didn't have one at the time. Instead, I added vanilla yogurt to give it the sweetness that the grapes were for. And I had to add a LOT more ice cubes than it called for, but I like my smoothies a little icy. I didn't give it the fifth star because although delicious, this smoothie is VERY acidic, so you can only drink a little bit before it's too much. Will make it again though!

 
Jan 08, 2013

For a green smoothie, this is pretty good. The calorie count is great also, due to not having the addition of dairy in the drink. I couldn't understand why it was called a kiwi drink with all of the fruit, but honestly that is the dominant taste. Pretty much all of the fruit I used was frozen, but my blender will work with them that way. Was nice and filling. ty

 

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Nutrition

  • Calories
  • 102 kcal
  • 5%
  • Carbohydrates
  • 25.8 g
  • 8%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.6 g
  • < 1%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 1.3 g
  • 3%
  • Sodium
  • 10 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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