Add a photo

Kiwi Fruit Salsa

By: Leanne  
"Mild onion, kiwi, banana and orange are spiced with a chopped pepper in this refreshing summer salsa. Try it with chips, or as a side to grilled meats and fish."

Rating: This weblink has been rated 6 times with an average star rating of 3.2 Read Reviews (2)

Rate/Review | 254 people have saved this

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 cups
 

Ingredients

  • 1 cup balsamic vinegar
  • 1 Spanish onion, finely chopped
  • 1 banana, peeled and chopped
  • 2 oranges - peeled, seeded and chopped
  • 4 kiwis, peeled and chopped
  • 1 serrano pepper, chopped

Directions

  1. Heat 1/2 balsamic vinegar in a medium saucepan over medium high heat. Slowly cook and stir onion until soft. Stir in banana. Use remaining balsamic vinegar as needed to keep the mixture moist. Stir in oranges, kiwis and serrano pepper. Cook and stir until all ingredients are soft.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 40 | Total Fat: 0.2g | Cholesterol: 0mg

ADVERTISEMENT

 

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Always Cooking Up Something Supporting Member (Click to learn more about Supporting Membership)
This was pretty unusual. I served it as a dip, but I think it would be better as a topping... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by Christmaslover101 
Loved it!I love Australia and because it is goning to be Australia Day tomorrow I decied to... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?