Reviewed: Jan. 30, 2012

My oh my! It became one of my faves salad dressings, it fits perfectly with any salad mixes! =D

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Reviewer:

AlwaysKaKa

Cooking Level: Intermediate

Reviewed: Oct. 16, 2011

Pretty good salad dressing--we love salads & love most any kind of dressing, but I'm always on the hunt for a new one to try. We thought the proportions of mayo, vinegar etc. were just right.

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Reviewer:

McCrearyacres

Cooking Level: Expert

Home Town: Bronson, Kansas, USA

Living In: Davenport, Iowa, USA

Reviewed: Apr. 10, 2011

This salad dressing is amazing. It tastes like a cross between 1000 island and french. I am very skeptical when a recipe calls for canned tomato soup because it always has a can taste. Made this yesterday as written except used just under 1/2 cup light "real" mayo. There is no fooling, this makes a lot of great dressing. Not too tangy and not too sweet!

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Reviewer:

Linda Farrell

Cooking Level: Expert

Living In: Arnold, Missouri, USA

Reviewed: Oct. 5, 2010

Tastes similar to 1000 Island Dressing. Make a large amount

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Reviewer:

Mary Ellen Chambers

Reviewed: Jul. 21, 2010

Very Good! I had three helpings last night with dinner and one for mid morning snack, one for afternoon snack. My daughter who wont eat Salads ate two helpings. So good I had one bite left and when asked by my three year old I quickly stuffed my mouth and told her sorry it was all gone.... I also only added 1/2 cup of Mayo and it was perfect.

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Reviewer:

ericangure

Reviewed: Jul. 20, 2010

Very good. Great blend of seasonings and you'd never know there was tomato soup in the recipe. Makes a lot, but stores in the refrigerator for a long time.

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Reviewer:

Karin

Reviewed: Dec. 12, 2009

Wow, what a unique dressing! I had to hide the ingredients from my family though or they wouldn't have eaten it..."tomato soup? Ewww"... I just eyeballed the spices and tweaked until I got it just right. Makes a ton too! Thanks!

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Reviewer:

Gwenevere

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Cooking Level: Expert

Home Town: Strasburg, Ohio, USA

Living In: Beach City, Ohio, USA

Reviewed: Jul. 28, 2009

This is amazing. It deserves a great review. I made it for guests and it turned out great. Dont hesitate to make this

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Reviewer:

Natalie Taylor

Cooking Level: Intermediate

Living In: Franklin, Tennessee, USA

Reviewed: Jun. 27, 2009

Awesome, awesome dressing!

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Reviewer:

Jodi

Cooking Level: Intermediate

Home Town: Montreal, Quebec, Canada

Reviewed: Dec. 29, 2008

Tasty! I like that it tastes unique and not exactly like any other dressing. I used only 1/3 cup mayo and and still find it a tad too mayo-ey. Next time I'll try to half this recipe, as we'll never eat 3 cups of dressing. :)

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