Kitchen Sink Salad Dressing Recipe

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Reviews More Reviews

Most Helpful Positive Review

Nov 15, 2003

It tastes like a mix between French and Thousand Island with a litte extra zing.

—MELISSA HIPPS

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Most Helpful Critical Review

Aug 02, 2005

I made this and the first taste all I could taste was the mayo. Next time, I would cut that back. Other than that, we spiced it up a bit with crushed red pepper and it tasted fine. Overall, it was ok.

—Shannon

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25 Ratings

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Nov 15, 2003

Ooh, yummy. I was skeptical when I first saw the ingredients, but I was pleasantly surprised when I decided to try it as an "experiment". It makes exactly a quart so I just poured it right into a clean mayonnaise jar for easy storage. I'll make this again!!

—MESSY COOK

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Jun 14, 2004

I liked it alot, though I thought it was missing something yet. I also added some dried minced onion.

—DONNAMA

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Nov 16, 2005

Wow this was really good and very, very simple to make. I made it when my family was visiting and I thought my brother was going to make himself sick eating so much. LOL! Thanks for sharing it with us.

—GREATGIG

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Dec 29, 2008

Tasty! I like that it tastes unique and not exactly like any other dressing. I used only 1/3 cup mayo and and still find it a tad too mayo-ey. Next time I'll try to half this recipe, as we'll never eat 3 cups of dressing. :)

—SPARKLE33

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May 07, 2006

Had to make a few changes, since there are only 2 of us. I replaced the soup with about 1/4 Cup of kethcup, since I didn't want a open can of soup. I used sour cream instead of mayo and added more hot sauce. It was really good and we thought it would make a great condiment for french fries or even on a burger.

—eating good in AZ

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Mar 13, 2006

This I give a 4 1/2, actually. Easy & tasty, with no chopping! Just dump in the blender & whirl! The whole family likes it.

—MELLO 57

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Nutrition

Calories
131 kcal
7%

Carbohydrates
4.9 g
2%

Cholesterol
3 mg
< 1%

Fat
12.5 g
19%

Fiber
0.1 g
< 1%

Protein
0.3 g
< 1%

Sodium
202 mg
8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Kitchen Sink Salad Dressing

Serving Size: 1/32 of a recipe
Servings Per Recipe: 32
Amount Per Serving
Calories: 131
Calories from Fat: 113

% Daily Value *
Total Fat 12.5g 19 %
** Saturated Fat 1.7g 9 %
** Cholesterol 3mg < 1 %
Sodium 202mg 8 %
** Potassium 27mg < 1 %
Total Carbohydrates 4.9g 2 %
Dietary Fiber 0.1g < 1 %
Protein 0.3g < 1 %
** Sugars 4.1g
Vitamin A 2 %
Vitamin C 9 %
Calcium < 1 %
Iron 2 %
** Thiamin < 1 %
** Niacin 1 %
** Vitamin B6 3 %
** Magnesium < 1 %
** Folate < 1 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.