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Kitchen Sink Meatloaf
SUBMITTED BY:
KMSOUTHERN
PHOTO BY:
sensfan85
"A slightly sweet, melt-in-your-mouth meatloaf with a variety of always-on-hand ingredients. It's super easy to make and a real crowd-pleaser. This recipe is always requested at family functions and parties."
RECIPE RATING:
Read Reviews
(31)
Review/Rate This Recipe
PREP TIME
15 Min
COOK TIME
55 Min
READY IN
1 Hr 10 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 egg, lightly beaten
1/4 cup ketchup
2 tablespoons barbeque sauce
2 tablespoons steak sauce
1 teaspoon Worcestershire sauce
1/4 cup brown sugar
1 medium onion, finely chopped
2 cloves garlic, minced
1 teaspoon dried parsley (optional)
1/2 teaspoon seasoned salt
salt and pepper to taste
1 pound ground beef
2/3 cup dry bread crumbs
1/3 cup shredded Cheddar cheese
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
In a bowl, stir together the egg, ketchup, barbeque sauce, steak sauce, Worcestershire sauce, brown sugar, onion, and garlic, seasoned salt, and salt and pepper. Mix in ground beef, bread crumbs, and Cheddar cheese. Spread into the loaf pan.
Bake 55 minutes in the preheated oven, to a minimum internal temperature of 160 degrees F (70 degrees C).
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REVIEWS
Reviewed on Jul. 13, 2008 by SAMANTHA426
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SAMANTHA426
Jul. 13, 2008
Awesome flavor- I actually made 4 mini meatloves from different recipes from this website to see which one we liked best and this one was the best by far. Next time I think I'll make it with the glaze from Glazed Meatloaf I. Best meatloaf recipe I have ever made!
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2 users found this review helpful
Awesome flavor- I actually made 4 mini meatloves from different recipes from this website to...
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Reviewed on Nov. 23, 2006 by
AngieM
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AngieM
Nov. 23, 2006
The flavor of this meatloaf was great. The texture left something to be desired, however. I believe the next time I make this, I will simply add more hamburger to the rest of the ingredients, to get a firmer texture.
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2 users found this review helpful
The flavor of this meatloaf was great. The texture left something to be desired, however. I...
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Reviewed on Feb. 7, 2005 by
KGMAY80
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KGMAY80
Feb. 7, 2005
oh my god ....this was so good... this is a make again a+++++
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2 users found this review helpful
oh my god ....this was so good... this is a make again a+++++
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Reviewed on Aug. 17, 2007 by Jill
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Jill
Aug. 17, 2007
Very tasty! I used onion salt instead of fresh onions. I also created a glaze on top with extra ketchup and BBQ sauce.
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1 user found this review helpful
Very tasty! I used onion salt instead of fresh onions. I also created a glaze on top with...
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Reviewed on Feb. 20, 2007 by
StacyMSW
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StacyMSW
Feb. 20, 2007
What a great option for my picky boyfriend who does not like anything too tomato-y. We LOVED this recipe. Thank you, KMSOUTHERN!
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1 user found this review helpful
What a great option for my picky boyfriend who does not like anything too tomato-y. We LOVED...
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Reviewed on Nov. 2, 2006 by
thadiusmom
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thadiusmom
Nov. 2, 2006
WONDERFUL!! My absolute favorite meatloaf recipe. I do have to make some adjustments, so my picky husband will eat it. I add green peppers which I puree with the onion (since I don't want it to liquidy, I use only half of each). I leave out the ketchup and barbeque sause. and I add dry beefy onion soup mix (which I strain and add the onions to to the top). It comes out wonderful! The brown sugar makes it so sweet and tasty. I will make this again and again!!!
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1 user found this review helpful
WONDERFUL!! My absolute favorite meatloaf recipe. I do have to make some adjustments, so my...
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Reviewed on Feb. 28, 2005 by vfyn
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vfyn
Feb. 28, 2005
Wonderful flavor, but mine came out a bit soggy. Maybe my fault - perhaps not mixing ingredients well enough? Liked the flavor so much I will try again and hope for a better consistency.
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1 user found this review helpful
Wonderful flavor, but mine came out a bit soggy. Maybe my fault - perhaps not mixing...
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Reviewed on Feb. 20, 2005 by MARYKC
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MARYKC
Feb. 20, 2005
I am not a meatloaf fan, but this was pretty yummy, and my hubby LOVED it! To me, it tasted like sloppy joe loaf, and I liked the flavor much better than other meatloaves I've had.
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1 user found this review helpful
I am not a meatloaf fan, but this was pretty yummy, and my hubby LOVED it! To me, it tasted...
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Reviewed on Feb. 8, 2005 by SKZMDC6
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SKZMDC6
Feb. 8, 2005
My family loved this. I did substitute a little. I didn't have any ketchup (Can you believe it!) so I used tomato sauce and added about a tsp of apple cider vinegar. I also used cheese nips instead of the bread crumbs. It was awesome!
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1 user found this review helpful
My family loved this. I did substitute a little. I didn't have any ketchup (Can you believe...
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Reviewed on Jun. 18, 2008 by Diosa
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Diosa
Jun. 18, 2008
Love it! After one try, it became the family's meatloaf recipe. My husband loves it and my 3yr old and 1yr old gobble it up! TY!
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0 users found this review helpful
Love it! After one try, it became the family's meatloaf recipe. My husband loves it and my 3yr...
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