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Kitchen Sink Meatloaf

SUBMITTED BY: KMSOUTHERN PHOTO BY: sensfan85

"A slightly sweet, melt-in-your-mouth meatloaf with a variety of always-on-hand ingredients. It's super easy to make and a real crowd-pleaser. This recipe is always requested at family functions and parties."
RECIPE RATING:
The reviewer gave this recipe 31 stars. This recipe average a 4.2 star rating.
Read Reviews (31)
PREP TIME  15 Min
COOK TIME  55 Min
READY IN  1 Hr 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 egg, lightly beaten
  • 1/4 cup ketchup
  • 2 tablespoons barbeque sauce
  • 2 tablespoons steak sauce
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup brown sugar
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried parsley (optional)
  • 1/2 teaspoon seasoned salt
  • salt and pepper to taste
  • 1 pound ground beef
  • 2/3 cup dry bread crumbs
  • 1/3 cup shredded Cheddar cheese

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 5x9 inch loaf pan.
  2. In a bowl, stir together the egg, ketchup, barbeque sauce, steak sauce, Worcestershire sauce, brown sugar, onion, and garlic, seasoned salt, and salt and pepper. Mix in ground beef, bread crumbs, and Cheddar cheese. Spread into the loaf pan.
  3. Bake 55 minutes in the preheated oven, to a minimum internal temperature of 160 degrees F (70 degrees C).
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2008 by SAMANTHA426
Awesome flavor- I actually made 4 mini meatloves from different recipes from this website to... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 23, 2006 by AngieM
The flavor of this meatloaf was great. The texture left something to be desired, however. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2005 by KGMAY80
oh my god ....this was so good... this is a make again a+++++ MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 17, 2007 by Jill
Very tasty! I used onion salt instead of fresh onions. I also created a glaze on top with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2007 by StacyMSW
What a great option for my picky boyfriend who does not like anything too tomato-y. We LOVED... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2006 by thadiusmom
WONDERFUL!! My absolute favorite meatloaf recipe. I do have to make some adjustments, so my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2005 by vfyn
Wonderful flavor, but mine came out a bit soggy. Maybe my fault - perhaps not mixing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2005 by MARYKC
I am not a meatloaf fan, but this was pretty yummy, and my hubby LOVED it! To me, it tasted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2005 by SKZMDC6
My family loved this. I did substitute a little. I didn't have any ketchup (Can you believe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2008 by Diosa
Love it! After one try, it became the family's meatloaf recipe. My husband loves it and my 3yr... MORE

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