Recipe by K. Millar
"Breaded asparagus is fried in oil then served with a green chili mayonnaise dipping sauce. A big hit at any dinner party where I have served this."
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fresh bread crumbs
vegetable oil for frying, or as needed
green chile peppers, finely sliced
hot pepper sauce (such as Tabasco®), or to taste
These were great! Very simple to prepare and very tasty...I did not make the dipping sauce, but plan to next time. Hubby and the little guy loved these too. I did season my egg w/ garlic powder and seasoned salt and used seasoned breadcrumbs, which made these very flavorful. These cooked up in a flash and were gone just as quick. Oh, BTW, I got more than 12 out of this recipe...more like 25 or so (just a heads up)... Will be making these again! Thanks for sharing. :)
You lose too much of the asparagus flavor. I'm sure to make the dip for get togethers again, it was delicious.
So good!! I also used seasoned bread crumbs and i added garlic powder to the flour
Very nice twist on asparagus.I did make two substitutions though.I used Panko bread crumbs and for the sauce I used 2tbls. Sriracha Hot Chili Sauce instead of green chilis.It was awesome!
I also seasoned the flour with seasoned salt and onion salt. Used 1/2 breadcrumbs and 1/2 Panko mix. It was fabulous! Dip in ranch dressing for a great appetizer!!!
Excellent! But really how can you go wrong with breading and frying something? My asparagus was very young and thin so it cooked quickly and was delicious. I will do this again. Thanks!
Didn't change a thing and it was soooo good! My husband says this one is definitely a keeper.
Great taste and directions. It was the first time I could get my toddler and husband to each asparagus! Thank you!
* Percent Daily Values are based on a 2,000 calorie diet.
Kim's Fried Asparagus
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 449
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