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Kielbasa with Pasta

By: Ann Dee Bent  
"'One weekend while my husband was out of town, I came up with this recipe by using ingredients that I thought only I would enjoy,' recalls Ann Dee Bent of Sullivan, Missouri 'But to my surprise , my husband--who came home in time for supper--loved it. Our children enjoyed it, too.'"

Rating: This weblink has been rated 17 times with an average star rating of 4.5 Read Reviews (13)

Rate/Review | 328 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound smoked kielbasa sausage, cut into 1/4 inch slices
  • 1/2 cup chopped green pepper
  • 1/4 cup chopped onion
  • 1/2 teaspoon minced garlic
  • 2 tablespoons vegetable oil
  • 2 (14.5 ounce) cans stewed tomatoes
  • 1 (9 ounce) package refrigerated angel hair pasta
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons butter, melted

Directions

  1. In a large skillet, saute the kielbasa, green pepper, onion and garlic in oil until sausage is lightly browned. Stir in tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes.
  2. Meanwhile, cook pasta according to package directions; drain. Stir in Parmesan cheese and butter. Serve with kielbasa mixture.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2006 by Mebble 
My husband and I tried this with just two differences. We used diced tomatoes instead of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2008 by Jenny 
Loved this!! I am not usually a huge kielbasa fan but my boyfriend had bought some and I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 31, 2008 by TCurt 
This recipe was excellent!! I made it as written and it turned out perfect. I will make this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2009 by Karen Supporting Member (Click to learn more about Supporting Membership)
I used turkey sausage instead otherwise followed the recipe exactley and my family flipped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2009 by sandy 
anyone can make this recipe, it is easy,taste great,and all i need to finish the meal were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2008 by Penrod 
This was great!! I did modify it a little, because I had some things I needed to use in the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2007 by EMLE234 
This recipe is good. I forgot to add the cheese but I don't know if that would have made a big... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2010 by crazycook 
Easy and tastes great! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2010 by Ms GW 
My husband was really unsure of this dish while we were making it, but once he got a taste he... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2009 by joshxerin 
Simply awesome! Will make again and again. MORE

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