Kielbasa and Cabbage II

SUBMITTED BY: TERESACLARK  PHOTO BY: GodivaGirl 

"My family loves this recipe! It is great on a snowy day when you need a whole body warm up and is VERY easy on your pocketbook. Serve over rice."
Kielbasa and Cabbage II Recipe
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 teaspoon olive oil
  • 1 large onion, cut into rings
  • 1 medium head cabbage, sliced into strips
  • 1 pound kielbasa sausage, sliced
  • 2 teaspoons Cajun seasoning
  • 2 teaspoons ground black pepper
  • 1/2 teaspoon salt
  • 2 teaspoons Worcestershire sauce

What to Drink?

Wine Riesling

DIRECTIONS

  1. Heat the oil in a skillet, and cook the onion and cabbage until tender. Place kielbasa over cabbage. Season with Cajun seasoning, pepper, salt, and Worcestershire sauce. Reduce heat to low, cover, and cook 20 minutes, stirring occasionally.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Mar. 19, 2008 by JAYNEAU 
Giving this 4 stars because I changed the recipe, following other reviewers' suggestions. Cut... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Feb. 20, 2005 by James 
Quick, easy, and delicious! My girlfriend was skeptical because she is Polish and grew up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Feb. 21, 2008 by QUILTQUEEN 
Based on previous reviews, I added some chopped garlic to the onion saute, reduced the cajun... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jun. 3, 2008 by arthur j 
This is easy to make and you can adjust the seasoning depending on your mood. I brown the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Apr. 4, 2006 by SWEETPEA_DARCY 
Fantastic! My husband and I loved this! I did use real butter instead of the oil for more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Aug. 23, 2006 by TMAYDER 
Very good! Use a dutch oven instead of a skillet, though! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Jan. 3, 2007 by renee 
what i liked most about this recipe was that it was quick and easy. all ingredience in recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Mar. 16, 2009 by rose 
I make this often ! But I add potatoes, carrots, sometimes turnips, broccoli is good, as well... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
Reviewed on Jan. 15, 2009 by mplessner 
Super easy and super fast. I served this dish w/ mashed potatoes and it was demolish by my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.31 star rating.
Reviewed on Dec. 30, 2006 by Marie RT 
I wanted to reduce the calories/fat in this recipe so I used Turkey Kielbasa instead of "real"... MORE


 
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Nutritional Information
Kielbasa and Cabbage II

Servings Per Recipe: 4

Amount Per Serving

Calories: 441

  • Total Fat: 32.5g
  • Cholesterol: 75mg
  • Sodium: 1624mg
  • Total Carbs: 21.7g
  •     Dietary Fiber: 6.7g
  • Protein: 17.4g

VIEW DETAILED NUTRITION

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