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Kielbasa and Bow Ties

SUBMITTED BY: HOMEMAKER PHOTO BY: What a Dish!

"I came up with this recipe when I didn't have any beef in the house. Kielbasa simmered in a tomato sauce with bow ties. It's great served with rolls."
RECIPE RATING:
The reviewer gave this recipe 38 stars. This recipe average a 4.3 star rating.
Read Reviews (38)
PREP TIME  20 Min
COOK TIME  40 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 tablespoons olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 pound kielbasa
  • 2 (14.5 ounce) cans peeled and diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • salt and pepper to taste
  • 1 (8 ounce) package tri-colored farfalle (bow tie) pasta
  • 1/4 cup grated Parmesan cheese, or to taste

DIRECTIONS

  1. Heat the oil in a large saucepan over medium high heat. Stir in the onion and garlic and saute for 5 minutes, or until tender. Then stir in the kielbasa and saute for 5 more minutes.
  2. Pour in the tomatoes, tomato sauce, salt and pepper to taste and the pasta. Mix all together well, making sure the mixture is wet enough to cook the pasta. If necessary, mix in some water.
  3. Cover, reduce heat to low and simmer for 20 minutes, or until the pasta is tender.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by MOLSON7
This was easy but I did not like it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by GINNYG
This is a really good recipe. I made a couple of changes, including using low-fat turkey... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2005 by What a Dish!
Pretty good use of kielbasa. Someone was moving and gave me one so I tried this recipe. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 4, 2003 by VEGETE
Super recipie! I added some things to liven it up a bit though. I added a cube of beef... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2004 by DEEDEE
fantastic for those chilly fall nights!!! we added chopped green pepper, celery, carrots, and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by EMMALOPE
My mom and my husband loved it! I don't eat meat so I couldn't tell you how it was. I can... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by C_THOMAS
I made this last night and really liked it. I did make several substitutions though. No oil,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2006 by Duckball
I actually sort of combined two recipes for kielbasa, this one and Pinto Beans With Kielbasa... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2006 by EDRENIL
I was very good!!!! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2005 by RUBYSCOOBY
This recipe turned out really good! It was a change from the usual meat I use. My husband... MORE

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