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Kielbasa Stew

SUBMITTED BY: sal  PHOTO BY: RYANDT 

"Dollop with additional sour cream to serve!"
Kielbasa Stew Recipe
RECIPE RATING:
This recipe has been rated 117 times with an average star rating of 4.6
Read Reviews (101)
PREP TIME  10 Min
COOK TIME  50 Min
READY IN  1 Hr

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound kielbasa sausage, cut into 1 inch pieces
  • 1 tablespoon butter
  • 1 (14 ounce) can beef broth
  • 1 (10.75 ounce) can tomato soup
  • 1 1/2 cups water
  • 3 cups shredded cabbage
  • 1 onion, chopped
  • 1/2 cup diced green bell pepper
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/4 cup sour cream

DIRECTIONS

  1. In a large saucepan over medium heat, cook sausage in butter until brown. Pour broth, tomato soup and water into pan with sausage. Stir in cabbage, onion and bell pepper and season with salt and pepper. Bring to a boil, then reduce heat and simmer 45 minutes, or until flavors are well blended. Stir in sour cream and heat through before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Apr. 16, 2007 by ekp333 
This recipe as it is written is very good, very easy and very quick! I love the salty and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Oct. 7, 2007 by KLEE02 
This was amazing... I doubled the recipe and placed in the crock pot instead of cooking it on... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed on Nov. 5, 2003 by KAWILES 
I tried this recipe and it turned out really good. It was quick, but I made it my crockpot and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on May 3, 2005 by Caroline C 
I've got several variations of this recipe, and they are all GREAT! They are so quick and easy... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.61 star rating.
Reviewed on Nov. 5, 2003 by KEB41 
This soup turns out rather salty. I would either omit the salt or not put in the beef broth. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.
Reviewed on Nov. 10, 2007 by SYDLY 
Very good but I think next time I'll use a can of tomato sauce and a can of diced or crushed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Jul. 11, 2006 by BABIDOLL02 
I like lots of sausage chunks so I used 2 lbs, don't care for beef broth so I substituted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Feb. 8, 2007 by C. St. Clair 
My family loved this recipe. I sauteed the kielbasa in olive oil, instead of butter. Also... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Oct. 20, 2006 by MOFLYNN 
We're not big cabbage eaters but when I bought a giant bag of cole slaw from Costco, I needed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Reviewed on Jan. 26, 2006 by April 
YUM! I absolutely LOVE this recipe. So simple, and low in calories, (and cheap by the way) yet... MORE

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Nutritional Information
Kielbasa Stew

Servings Per Recipe: 6

Amount Per Serving

Calories: 298

  • Total Fat: 24.9g
  • Cholesterol: 60mg
  • Sodium: 1659mg
  • Total Carbs: 6.7g
  •     Dietary Fiber: 1.2g
  • Protein: 11.9g

VIEW DETAILED NUTRITION

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