Reviewed: Dec. 27, 2011

This was good, my family liked it, but not enough to make again

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2 users found this review helpful

Reviewer:

heavensway

Cooking Level: Expert

Home Town: Woodland Hills, California, USA

Living In: Centennial, Colorado, USA

Reviewed: Aug. 22, 2011

This was easy and VERY budget friendly but not really a hit with this family. We didn't really care for it. My husband will usually eat what's leftover (by having seconds or sometimes even thirds) but he didn't even want his first helping--which is not a good sign. We won't be trying this again, I'm sorry.

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12 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: May 10, 2011

For the most part I follwed the recipe however i did have to use some substitutions b/c I didn't have exactly what the recipe called for. I used spaghetti sauce instead of tomato sauce and dried spices and topped w/ italien five cheese instead. I did however have to use a bigger dish as suggested by others. My husband and I loved it as well as my 11 month old. He kept making the yum yum grumble while he ate it. Thank you so much for the recipe!

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Reviewer:

Munchkindee

Cooking Level: Intermediate

Reviewed: Feb. 25, 2011

Great recipe.

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4 users found this review helpful

Reviewer:

Oureatinghabits

Cooking Level: Expert

Living In: Calgary, Alberta, Canada

Reviewed: Feb. 21, 2011

Pretty good. I thought it needed a little more seasoning even after adding garlic and onion though.

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1 user found this review helpful

Reviewer:

Cooknmama2

Cooking Level: Intermediate

Home Town: Bridgewater, New Jersey, USA

Reviewed: Feb. 15, 2011

I used chicken kielbasa w/spinach, and spiral pasta. Added onions, garlic and lots of colby jack cheese on top. My picky boyfriend couldn't say enough good things about it. I was thrilled with the results.

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Reviewer:

beachbump

Home Town: Roscommon, Michigan, USA

Reviewed: Jan. 31, 2011

This was absolutely delish! My husband and I LOVED this! I threw in chopped garlic, onion, green peppers and red pepper flakes while browning the kielbasa. Used mozzerella 'cause that's what I had. So yummy! This will be a staple in our house. Thanks so much!

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Reviewer:

SilverMoon

Cooking Level: Intermediate

Living In: Holly Springs, North Carolina, USA

Reviewed: Jan. 26, 2011

Ohhh YUM. This was fantastic! Next time I make it I will add more kielbasa and add cheese throughout the pasta as well as on top. Fantastic!

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Reviewer:

trhjrh06

Reviewed: Aug. 30, 2010

the bf snubbed it d/t the kilebasa, but my fam LUUURRRVED it. i put garlic, green peppers and onions in it and its on repeat request; which in my books, makes it a winner! next time i may chop up the sausage a little more because i found it a little sausagehunkey. otherwise: win-ner!!

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3 users found this review helpful