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READY IN 55 mins

Kid's Favorite Pizza Casserole

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"I know there's not much to this, but kids love it." — Amy Hamilton

Ingredients Edit and Save

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Original recipe makes 6 servings Change Servings

2 cups elbow macaroni
1 pound ground beef
1 (14 ounce) jar pizza sauce

1 (4 ounce) can tomato sauce
1 (4.5 ounce) can sliced mushrooms, drained
1 pound shredded mozzarella cheese

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Directions

Preheat oven to 350 degrees F (175 degrees C).
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
Cook and stir ground beef in a skillet over medium heat until meat is crumbly and browned, about 10 minutes; drain excess grease.
Mix cooked ground beef, macaroni, pizza sauce, tomato sauce, and mushrooms in a bowl. Layer half the macaroni mixture into a 9x12-inch baking dish; top with 1/2 the mozzarella cheese. Layer remaining macaroni mixture over the top; sprinkle remaining mozzarella cheese over macaroni mixture. Cover dish with aluminum foil.
Bake in the preheated oven until cheese has melted and casserole is bubbling, about 35 minutes. Let cool for 3 to 5 minutes before serving.

Kitchen-Friendly View

PREP 15 mins
COOK 35 mins
READY IN 55 mins

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Reviews More Reviews

Feb 09, 2013

I left out the mushrooms but I added pepperoni

—busymom

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Nutrition

Calories
497 kcal
25%

Carbohydrates
36.5 g
12%

Cholesterol
94 mg
31%

Fat
21.5 g
33%

Fiber
2.9 g
12%

Protein
37.2 g
74%

Sodium
1054 mg
42%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Kid's Favorite Pizza Casserole

Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories: 497
Calories from Fat: 194

% Daily Value *
Total Fat 21.5g 33 %
Saturated Fat 11.2g 56 %
Cholesterol 94mg 31 %
Sodium 1054mg 42 %
** Potassium 386mg 11 %
Total Carbohydrates 36.5g 12 %
Dietary Fiber 2.9g 12 %
Protein 37.2g 74 %
Sugars 5g
Vitamin A 15 %
Vitamin C 13 %
Calcium 79 %
Iron 33 %
** Thiamin 42 %
** Niacin 104 %
** Vitamin B6 16 %
** Magnesium 19 %
** Folate 55 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.