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Kids Favorite Meatloaf

SUBMITTED BY: Mike B.

"Bored of 'plain old meatloaf'? We tried a recipe with a twist. All you need is some smaller pans in the shapes of characters, or whatever. The kids love the shapes and rave about the taste!!! Mine like to use Winnie the Pooh. Be creative and have fun."

RECIPE RATING:

Read Reviews (53)

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PREP TIME	20 Min
COOK TIME	1 Hr 20 Min
READY IN	1 Hr 40 Min

SERVINGS

(Help)

Servings
USMETRIC

INGREDIENTS (Nutrition)

1/2 cup ketchup
2 tablespoons brown sugar
1 teaspoon prepared mustard
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 1/2 teaspoons onion powder
1/4 teaspoon garlic powder
1 egg
1 tablespoon milk
1/4 teaspoon ground black pepper
1 1/2 cups crispy wheat cereal squares
1 1/2 pounds ground beef

What to Drink?
	Merlot

DIRECTIONS

In a large bowl, combine the ketchup, brown sugar and mustard and mix well. Remove 4 tablespoons of this mixture and reserve for later for the top of the loaves. To the mixture in the bowl, add the Worcestershire sauce, salt, onion, garlic, egg, milk and ground black pepper and mix together well.
Stir in the wheat cereal squares and let stand for 5 minutes. Then break up the cereal squares and add the ground beef, mixing well. Shape the mixture into the mini loaf pans you've decided to use.
Bake at 350 degrees F (175 degrees C) for 65 minutes. Brush on reserved ketchup mixture and bake for 15 more minutes.

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REVIEWS

Reviewed on Oct. 18, 2006 by ELIZRA

This is seriously one of the better meatloaves I've every had. I added one cup of shredded... MORE

Reviewed on Feb. 8, 2004 by ALISSASMOM

What a great recipe! I made it on April's Fools Day, so I baked it in foil-lined muffin tins... MORE

Reviewed on Apr. 2, 2003 by Ruth

Wonderful. I made it in a regular loaf and it didn't need to cook any longer. I also used 1... MORE

Reviewed on Nov. 13, 2003 by MIAELAINE

This was delicious. The only changes I made were I remove 1/2 tablespoon sugar, I made 11... MORE

Reviewed on Oct. 19, 2003 by JMISSNER

This didn't turn out very well for me. It's probably because I was not exactly sure what kind... MORE

Reviewed on Oct. 9, 2004 by AnnieCrocker

This meatloaf sure is a hit!!! I have made this several times over the last year. The only... MORE

Reviewed on Sep. 23, 2003 by Jeanette

I would never have thought of using Wheat Chex in a meatloaf, but this one turned out pretty... MORE

Reviewed on Dec. 6, 2002 by Cass

I'm not crazy about meatloaf - but this smelled great while cooking and tasted even better. ... MORE

Reviewed on Nov. 8, 2002 by SLYFLY

Really, really good. I formed it into a loaf shape a baked it on a rack to cut down the fat a... MORE

Reviewed on Mar. 5, 2007 by Brree

Anything the kids will eat deserves 5 stars! Kids liked it, even the finicky 3 year old.... MORE

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